Be kinder to the Planet
Welcome to Eco-Amical, where you’ll find recipes and inspirational insights on my daily life in reducing waste.
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Recent Posts
Watermelon Rind Jam Recipe
Turning Waste into Taste
Embracing the End of Summer with Zucchini, Banana, and Matcha Chocolate Chip Muffins
Homemade Delights
Lessons in waste reduction from Mauritius
Embracing what we have
Ceremonial Grade Matcha vs. Culinary Grade Matcha
Unravelling the mystery
Crafting Corn Water Magic at home
Homemade Napa Cabbage Slaw and Ginger Vinegar Twist
Asian inspired clowslaw
The Art of Bagel-Making: Boiled, Baked, and Better for the Planet
Sun Tea - Your Eco-Friendly Iced Tea Solution
Making tea using the power of the sun!
Asian Inspired Mango, Chia, Boba drink
A Fusion of Flavors and Textures
Sip Sustainably: Make Your Own Plastic-Free Bubble Tea at Home
Mauritian Achard Recipe
This is my mom’s Achard recipe (Zasar Morisien in Creole)
Bar soaps are better for the Planet
Bar soaps are better for the planet thee are the reasons why!
Father’s Day
A bit about the relationship I have with my dad and the journey it has taken.
My Journey from DIY Makeup to TikTok Stardom
How I went from making DIY make-up to Tik Tok Stardom! My videos started off this way :)
The Magic of hair in your garden
Hair in your soil has benefits lets explore!
Curry Plant Care: The beloved Carri Poulet in Mauritian Cuisine
Almost every Mauritian has this plant! Here are some care tips
Skincare for emotional wellbeing and seasons
Soft Oranges in baking makes Fluffy Treats
Reduce food waste by using soft oranges in baking
DIY Lip Balm and BTS of a Podcast Interview
